Sunday, May 31, 2015

Mom Cooking Tip 4

Can’t face another dinner of leftovers? Instead of tossing them in the trash or shoving them to the back of the fridge and waiting for the mold to grow, divide them into one-person portions. Transfer to freezer bags or wrap each portion in foil, attach a label of the contents + a date and pop into the freezer. In a few weeks, you’ll be thrilled to discover a pre-cooked meal waiting for you. Just don’t wait a few years to defrost it.

See all my Cooking Tips!