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| Baked Stuffed Potatoes |
It’s so easy to cook more potatoes than
you need—whether you meant to do it in order to have leftovers or you made a
mistake.
How you cooked them in the
first place will determine what you can do with them next.
Here’s a guide to using up leftover potatoes
in recipes on this blog;
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| Spicy Potato Spread |
Baked: (remove the cooked potato from the skin
and mash/cut/slice into rounds)
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| Shrimp Chowder |
Boiled: (cut/slice/mash as recipe requires)
 |
| Cauliflower with Potatoes |
Fried: (cut/slice as recipe requires)
 |
| Mashed Potatoes with Lobster |
Mashed:
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