Sunday, December 13, 2015

Mom Cooking Tip 33

Keep extra bread in the freezer (well-wrapped in plastic) to prevent it from getting stale. Individual slices of bread thaw within a few minutes on the counter or even quicker in the toaster. Heat French bread on an oven rack at 375 degrees for 8-10 minutes. It will taste just as good, and sometimes even better, than when you bought it.

See all my Cooking Tips!