Thursday, February 16, 2017

Mom Cooking Tip 95

(Left) Smooth, Shiny Skin  (Right) Thick, Bumpy Skin
If you juice oranges, choose oranges with smooth, shiny skins.  These oranges tend to have more juice than ones with thick, bumpy skins.

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2 comments:

  1. UnknownApril 15, 2017 at 10:35 AM

    Great tip. Which is better to eat - the bumpy or smooth?

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  2. Mom's Cooking HelpApril 15, 2017 at 4:56 PM

    Taste is pretty much the same, although I prefer the smooth.

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