Tuesday, May 9, 2017

Tilapia: What Is It and How Do I Cook It?

Tilapia sounds like something that belongs in a tool box, but it’s actually a fish.  It was virtually unknown until about 15 years ago, when it started being farmed.  Now it's very popular. 

Tilapia is not a fashionable fish, but I like it for a number of reasons:

1) It’s reasonably priced
2) The fillets have no bones
3) It’s easy to bake - see Crunchy Baked Fish
4) It has a mild flavor

                       For more recipes, order "Help! My Apartment Has a Kitchen!"

No comments:

Post a Comment