Wednesday, June 28, 2017

Blood Oranges: What Are They and How Do I Use Them?

The first time I saw the inside of a blood orange I was shocked. It really looked like the orange was bleeding. There was some normal orange flesh, but what was that big splotch of purple?

Then I tasted it and realized it was an orange with benefits.  Not only was it exotic to look at but also it had a sweeter, more intense flavor than orange oranges.  

You can treat a blood orange like any other orange—squeeze them for juice, eat them in sections or, for maximum effect, peel them and cut them and serve them in a bowl with some greens as a side salad.  Or serve them sliced as a dessert, by themselves or with sliced strawberries.  Guests will be impressed. 

                             For more recipes, order "Help! My Apartment Has a Kitchen!"

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