Monday, July 15, 2019

Mom Cooking Tip 168


Using yeast but don’t know where you should place your dough to rise?  Use your oven. Turn it on to 325 degrees for 45 seconds to warm it up just a bit.  Then turn off the heat, put your dough in a large bowl, cover it with a tea towel and place the bowl on the bottom oven rack to rise.

                                                 See all my Cooking Tips!

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