Looking
for an easy, colorful vegetable as a side dish? Buy red, yellow and orange bell peppers,
remove the stems and seeds and slice into thin strips. Stir fry in 1 teaspoon olive or canola oil for
2-3 minutes, or until partly softened, and serve in a bowl. See all my Cooking Tips!
Walking around the house with nothing to do but worry, I
contemplated what would take my mind off everything. Making cookies popped into my head. I associate cookies with happy times,
especially cookies with chocolate in them.
In this stressful time when movie theaters have closed, the
NBA season has been suspended and restaurants are only offering take-out in an
attempt to thwart the coronavirus, food shopping can be a
nightmare. If you’re worried about having a steady supply of bread,
now is the time to learn how to make it.
Shrimp can be an expensive ingredient, so consider
slicing them in half lengthwise.That way
you seemingly double the amount of shrimp you are using.This trick works especially well with large
shrimp.Cut them after they’re cooked,
rather than when they are raw, if possible, because it’s easier.
With the current virus scare, you may be reluctant to
head out to the grocery store to pick up a few things. That’s how we came to have bowls of Boston
Clam Chowder for dinner last night.
I
decided the other morning that I would serve turkeyburgers for Sunday dinner.It’s one of the few meals that everyone but
the family vegetarian likes.
I
prefer making small burgers because ground turkey is easier to cook thoroughly
that way.No rare turkeyburgers at my
table